Bob Wolter, Business Intermediary –
We (Bob Wolter & Michael Schwantes) had dinner with Dan Carter “The Pope of Cheese”, John Pagel and his daughter Jaime at John’s Cannery Restaurant. Dan was in Green Bay for a couple of days to oversee the judging and awards of the National Cheese contest. Dan has become a consultant for Creative Business Services / CBS-Global and a great personal friend!
The Cannery put out some great entrees for us. I encourage everyone to come and enjoy the “Farm to Fork” concept of the Cannery’s menu; it is located just north of Dousman on Broadway in Green Bay, WI.
Pictured above: Bob Wolter, Dan Carter, Jamie (John’s daughter), and John Pagel